Xiaokun Li

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Organization: Chengdu Institute of Organic Chemistry
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Co-reporter:Jianlou Niu, Yanlin Zhu, Lintao Song, Yaoyao Xie, Yi Zhang, Huiyan Wang, Xiaokun Li, Bailing Liu, Lu Cai, and Zhifeng Huang
Bioconjugate Chemistry 2014 Volume 25(Issue 1) pp:63
Publication Date(Web):December 16, 2013
DOI:10.1021/bc400314f
Production of protein therapeutics often involves in vitro refolding from bacterial inclusion bodies and subsequent PEGylation to improve protein stability and plasma half-life. Here, we devised a novel strategy for one-step production of site-specific mono-PEGylated proteins with good bioactivity and improved biostability by integrating PEGylation and protein refolding (IPPR). Using lysozyme and recombinant human fibroblast growth factor 21 (rhFGF21) as model proteins, we showed that both PEGylation and refolding of denatured proteins have been simultaneously accomplished by IPPR with high efficiency of refolding yield and bioconjugation. PEGylated rhFGF21 by IPPR has a similar capacity as the native rhFGF21 to stimulate glucose uptake in 3T3-L1 cells, but exhibits prolonged blood glucose and triglyceride lowering activity levels in the ob/ob diabetic mouse model. Hence, IPPR will significantly facilitate the generation of protein therapeutics.
Co-reporter:Chaohui Ye, Dariush Ilghari, Jianlou Niu, Yaoyao Xie, Yan Wang, Chao Wang, Xiaokun Li, Bailin Liu, Zhifeng Huang
Journal of Biotechnology (31 August 2012) Volume 160(Issues 3–4) pp:169-175
Publication Date(Web):31 August 2012
DOI:10.1016/j.jbiotec.2012.03.021
An in-depth understanding of molecular basis by which smart polymers assist protein refolding can lead us to develop a more effective polymer for protein refolding. In this report, to investigate structure–function relationship of pH-sensitive smart polymers, a series of poly(methylacrylic acid (MAc)-acrylic acid (AA))s with different MAc/AA ratios and molecular weights were synthesized and then their abilities in refolding of denatured lysozyme were compared by measuring the lytic activity of the refolded lysozyme. Based on our analysis, there were optimal MAc/AA ratio (44% MAc), Mw (1700 Da), and copolymer concentration (0.1%, w/v) at which the highest yield of protein refolding was achieved. Fluorescence, circular dichroism, and RP-HPLC analysis reported in this study demonstrated that the presence of P(MAc-AA)s in the refolding buffer significantly improved the refolding yield of denatured lysozyme without affecting the overall structure of the enzyme. Importantly, our bioseparation analysis, together with the analysis of zeta potential and particle size of the copolymer in refolding buffers with different copolymer concentrations, suggested that the polymer provided a negatively charged surface for an electrostatic interaction with the denatured lysozyme molecules and thereby minimized the hydrophobic-prone aggregation of unfolded proteins during the process of refolding.Highlights► Novel smart copolymers, P(MAc-AA)s, were synthesized. ► An optimized P(MAc-AA), NY-3-1, significantly improved the refolding yield of denatured lysozyme. ► The ability of NY-3-1 in protein refolding was affected by its composition and molecular weight. ► The copolymer, NY-3-1, electrostatically engaged lysozyme during the process of refolding.
Fibroblast Growth Factor 1
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